Part of the driving factor that has changed my opinions about BLTs are the extremely good heirloom varieties we grow on our farm (both lettuce and tomato). But, this is actually going to get a bit scary (for some of you). Each of these varieties has their own taste and they actually work with different parts of the BLT in different ways. Some people may not taste the difference initially and others may not have the taste buds to be able to tell the difference. But, we believe that many people's tastebuds begin to learn to tell the difference between certain tastes over time.
Do you love your mayo?
|Australian Yellow Leaf|
It's all about the bacon.
I dare you to care about the B and L
I believe I just made myself hungry. I think I'll be going now. And, maybe I'll add a couple of pieces of Jimmy Nardello's Frying Pepper as well. Hmmmm.