Throughout the years we have been stewards at the Genuine Faux Farm, we have provided opportunities for students to visit us and take guided tours of our farm. Whenever we did this, it was interesting to get a glimpse of what the farm looked like through the eyes of others.
No matter how many times I gave presentations or tour opportunities, I could still be presented with questions that made me pause and think a bit more. One such question was a very simple one - "How do you know where each crop is?" It's a great reminder to me that I take various landscape cues for granted and I don't always recognize that other people cannot see exactly what I do without a little guidance.
Another person asked me what "small" changes we had made that worked out well for us. I don't remember what I said then, but I have reflected more on it since that time.
Rather
than quibble with defining what a "small change" might be, I thought I
would dedicate a post to some of the "little things" we have done over
the years that had more impact than you might think.
August, 2008 on the farm. |
Running Rows the Long Way
It doesn't seem like a big deal, but we made a switch on the orientation
of our rows in our Eastern plots several years ago. The picture above
shows our rows with a North-South orientation. Our plots were oriented
East-West, so the rows essentially went the "short-way" on our plots.
We changed our row orientation to go East-West with the "long-way" on
the 60' by 200' plots and it led to improvements in mechanization that
has helped us to continue with the farm.
Sure, the short rows made it easier for weeders to feel a sense of
accomplishment. You can certainly finish 60 foot rows faster than 200
foot rows. The short rows also provided more natural breaks for crop
successions and crop variety. But, if you run any sort of equipment,
you spent an awful lot of time just turning around. In the end, the
simple idea of changing the orientation of rows in our plots may have
had as much impact on changing our farming strategies as any other thing
we've done on the farm.
As a matter of fact, we changed the orientation AGAIN in 2020. But, this time we turned our plots so that we now had 400 foot rows. The idea there was that we knew we would have less human labor available to us, so we needed to optimize how the tools we had worked.
Now, in the interest of full disclosure, the long rows can make intercropping more challenging AND it makes it difficult to have the broad range of diverse varieties and crops that we have favored over the years. But, the reality is that we cannot operate that way anymore, so things had to change. We simply look for other ways to implement the diversity we value in our fields.
July 2010, yep had rain then too. |
These Are Not Show Gardens
The earlier versions of the Genuine Faux Farm leaned closer to obsessive
gardening rather than horticultural farming. We had visions of
beautiful fields with easy to read signs so the flocks of people who
would come to visit the modern marvel that was our farm would thoroughly
enjoy the experience. We even considered growing a 'show garden' that
would highlight specific veggies in one plot.
I will grant you that there was nothing wrong with that plan if our goal
was to provide more of an agri-tourism business versus what we actually
ended up doing. We also didn't have a good enough feel as to how much
we could actually manage to do without unlimited
labor.
And... everything looks doable when you plan it out during the Winter months.
But, when fields get too wet to work, or the delivery and
market schedule eats up more of your time and energy than you thought it
would... Well, let's just say, you re-assess what your goals are.
Once we made the decision that we do not have the temperament to take
the agri-tourism route (and our location probably wouldn't make that
work anyway) we spent less time on things like cute little signs showing
the pepper variety. Oddly enough, we also learned that
putting together a decent operating farm is actually interesting to people and it provides good learning opportunities in and of itself. People didn't need us to create the pretty gardens with signs - they needed us to show what it means to grow good food and be the best stewards of the land we can be.
Once
we got rid of the old attitude, we were able to figure out how to do
what we do well - which usually resulted in some pretty good looking
fields anyway. We'll call that a win.
Happy to get new chicken crates in 2011. |
Sometimes Making Do Doesn't Make Sense
When we first started raising chickens for meat, we did not have our own
cages for transporting birds to the "Park." Initially, we would borrow
a batch of old, patched wooden cages from a neighbor. They hadn't been
used for a while and they were in awful condition. In some cases, the
chicken wire was attached to chicken wire which was attached to the
rotting wood of the remaining frame. Usually, we would have to cobble
together some additional repairs just to keep chickens in them.
We finally gave ourselves permission to look into and purchase new,
uniformly sized crates for transporting. Yes, it cost us some money to
do this at a time when money was tight. But, it really did not cost all that much in the grand scheme
of things. It is amazing how much savings in time and effort this
simple acquisition has provided over the years.
Let's just use a quick example: Each cage will hold thirteen to fifteen
full-grown broiler chickens for a total of 100 to 120 pounds of
weight. It's dark, late and raining. The two of you have to lift this
crate up high enough on the truck to stack it on another crate. If
crates are uniform size, don't have various wires sticking out
everywhere and do not threaten to fall apart when you lift them then
life is good.
If we were still trying to use crates that were in poor
repair and various sizes and shapes, we wouldn't be using them. Why?
Well, we wouldn't be raising chickens anymore. It's just that
simple.
Heirloom tomatoes at market in 2012 |
Not Returning Home With More Than Half
We are asked periodically if we are willing to return to farmers' market sales and our answer remains the same. No. Unless we ever decided to raise some plant starts for sale in the future. Then, it would be for three weeks of the year only and we might be able to handle that.
This is not an indictment of farmers' markets in general, but it does
highlight the limitations. There is not enough of us to go around to
spend the hours it takes to prepare, set up, staff the table, tear down
and clean up for each market for the limited return we can get from the
smaller farmers' markets in our area.
The table you see at left was our heirloom tomato offering September of
2012. Frankly, the trays full of different types of heirloom tomatoes
look pretty impressive to me (and there was more in the truck). We even
had lettuce and offered BLT specials.
And, we DID have several fine
customers who purchased from us that day. But, we still went home with
more than half of those tomatoes after the market was done. And this
was not the exception to the rule. You had to have plentiful product to
get people to come to you, but there wasn't a chance that you could go
home with an empty truck.
Simply put, if we wanted to move more product we had to try something
else. We could have gone to another farmers' market that was located in
a larger city, but that didn't address the time consideration and still
didn't guarantee that we wouldn't come home with significant amounts of
produce.
There you have it, an explanation as to why we pursued the CSA farm share model. We didn't want to keep lugging large amounts of produce from the
farm and then back TO the farm. If there is excess on the farm, it can
stay there and get processed or fed to the poultry without the extra
travels. Or maybe we could explore bulk sales elsewhere without worrying about having that impressive market table.
Tyler finishes a gate at GFF in 2013 |
You Won't Believe the Good a Fence Can Do
Neither of us grew up on a farm and our backgrounds really didn't lend many opportunities to develop fence building and maintenance skills. Thus, we were grateful to receive assistance from farmer friends when the hen pasture fence went up.
We just can't quite list all of the
things that become easier once you have a good, solid fence in place.
It's enough to make you think that we would find the energy to put up
some other fences that could be equally as valuable on the farm. But,
while we're much more certain about what we would need to do to put up
new fences, they always seem to reside just below the last item on the
VAP that gets done.
It really shouldn't come as a surprise. After all, putting up some good
fencing requires some capital as well as a decent investment of time.
Argue all you want that you will have a net savings of time once the new
fence is up. But, if you don't have the necessary chunk of time to put
the fence up in the first place, the point is moot.
Don't Be Stubborn - Stake and Weave is a Fine Solution
Stake and weave in Eden - 2014 |
Many years ago, we participated in a research trial involving multiple
trellising techniques. One of those is called the Florida stake and weave method. We found that this technique tended to be troublesome for
us in our fields because the plants kept getting blown out of the
weave. You could argue that it was because we weren't particularly good
at stake and weave and that wouldn't be completely unfair. But, we
actually weren't stubborn about stake and weave either. We trialed it
in different situations over time and eventually opted for square
collapsible cages in the field and... stake and weave in the high
tunnels.
It might be more accurate to state that the 'little thing' we are
highlighting here is a willingness to keep trying something that has
promise until that promise is realized OR it becomes clear that this is
just not the right solution for us and our farm. We have seen so many
people give up on something after experiencing failure on the first try
and we don't want to be that way ourselves. After all, what makes us
think that we can pick up a skill without any practice?
What's funny is how things come around. As we scale back, we moved tomatoes out of the field and kept them in our high tunnels. That meant we had all of these nice square cages that weren't being used. So suddenly the cages are being used in the high tunnel.
Why? Well, they're faster with the limited work force we have available now - both with putting them up and taking them down. Nothing wrong with that. It's a matter of using the method that words best in your current situation.
Giving Flowers Their Due
We've always had flowers on the farm and we have always had a good idea
as to all of the positive things flowers could do as a part of our
farming system. But, growing flowers because you like them and think
they're good is one thing. Being committed to growing them because they
are a critical component for making the farm a successful farm is
something different.
A re commitment to flowers in 2015 |
The natural follow-up question we get after we make that statement has
to do with whether we sell cut flowers or not. While we could certainly
try to do that, I think people are missing the point here. The flowers
do NOT need the extra justification for their existence on the farm
that flower sales would bring. They bring value all on their own
without requiring us to turn them into an additional enterprise.
Like any other crop we grow, we have successes and failures. Sometimes
the weeds win. Sometimes the wet weather wins. And sometimes... the
butterflies win. Win or lose, we're going to keep playing this game and
include flowers in the line-up. Besides, if the only reason we plant them is
because they make your farmers smile, that should be a good enough
reason.
And those are some of the "little things" that have made a difference at the Genuine Faux Farm. There are many more, but I suspect you need to go and do some of the little things that make your world go too. Have a great day everyone!
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